Italian Cooking Tips For Pasta Cooking
If you want perfect Italian pasta each and every time as they eat in abruzzo, then pay attention to the following information so that you can make this kind of pasta easily. One of the first things that need to be done is to pay attention to what you are cooking. Also makes sure that you pay attention to the salt, the water and the pot. When selecting a pot for cooking, you need a deep and large pot with a bottom that is thick and heavy. Use one quart of water for every 3.5 ounces of pasta. Use 10 grams per quarter in the pot.
If you have chlorine in your water, you want to get a filtration system to remove that from the water. Use sea salt in the water to not only flavor the pasta but also to help you cook the pasta. When you are using pasta, you need to know that you need Durum Semolina pasta for any pasta dish. If you are using packaged pasta, get one that is created in Italy. Pasta such as De Cecco or Voiello is a good choice for all pasta cooking especially in the pasta dishes that are Italian in nature.
Now we come to the cooking part of pasta. Once the water boils and salted then throw in the pasta and submerge it. After submerging the pasta then stir it as it is boiling every minute or so while the water is boiling. Cook to the time that is stated on the box. One thing to remember is never to put oil in the water that you are cooking the pasta in as it will repel instead of attract the sauce in question. Cook to either the time specified or until the pasta is cooked firm.
When it comes to draining the pasta you need to put a glass of cold water to stop the process of cooking. Then drain in a colander or strainer. However, don't make it too dry. Then it is time to put the sauce together for the pasta in question. Make sure that you use fresh ingredients but don't over sauce the pasta. Too much will drown the pasta. Always make sure that you serve the pasta hot. Serving it lukewarm or cold will make the dish very unpalatable to say the very least.
The last tip for cooking pasta is that practice makes perfect. The more that you work with pasta and cook with it, the better you will get to say the very least. Pasta cooking can be a very fun part of Italian cooking. These are some tips that will help you to cook pasta in the Italian fashion. It can help with any part of cooking pasta and these are mostly common sense ideas that any cook can use to make their pasta better and help it to taste better also. Great Italian pasta is great to eat and to prepare. So see how you do with using these types of tips when you are cooking pasta for yourself or someone else.